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    SCI/EI JOURNAL 2025 - Food and Nutrition

    View: 2324

    Website http://www.researchi.org | Edit Freely

    Category Food and Nutrition ;SCI/EI Journal;Google Scholar,CAS,EBSCO,CAB Abstracts,ProQuest ,IndexCopernicus,Library of Congress,Gale,CSP

    Deadline: July 14, 2025 | Date: July 17, 2025-July 19, 2025

    Venue/Country: wuhan, China

    Updated: 2018-07-10 10:59:55 (GMT+9)

    Call For Papers - CFP

    SCI/EI期刊,CPCI/EI会议 外文期刊 长期征稿

    国际会议信息征稿在线:

    http://ietr.edu.gr/forum/forum.php

    http://cn.cfp.edu.pl/ietrcenter/

    http://ietr.vip/

    期刊征稿信息:http://www.researchi.org

    http://sconf.org/

    QQ:1422679111 TEL:13212744212

    QQ群:336456792 427299873

    1 Molecular Nutrition and Food Research 0.327 43 4.89 United Kingdom

    2 Critical Reviews in Food Science and Nutrition 0.241 64 4.7 United Kingdom

    3 Food Chemistry 0.148 86 3.45 Netherlands

    4 Trends in Food Science and Technology 0.158 76 3.3 Netherlands

    5 Food Microbiology 0.154 47 3.28 United States

    6 International Journal of Food Microbiology 0.173 93 3.24 Netherlands

    7 Innovative Food Science and Emerging Technologies 0.112 36 2.97 Netherlands

    8 Food Quality and Preference 0.088 44 2.87 United States

    9 Food Control 0.102 40 2.86 Netherlands

    10 Journal of Agricultural and Food Chemistry 0.159 135 2.75 United States

    11 Food and Chemical Toxicology 0.137 74 2.7 Netherlands

    12 Plant Foods for Human Nutrition 0.099 25 2.65 Netherlands

    13 Food Hydrocolloids 0.123 52 2.61 Netherlands

    14 Food Research International 0.108 53 2.52 Netherlands

    15 LWT - Food Science and Technology 0.094 44 2.36 United States

    16 Comprehensive Reviews in Food Science and Food Safety 0.21 22 2.32 United States

    17 Journal of Food Engineering 0.097 64 2.3 Netherlands

    18 Advances in Food and Nutrition Research 0.156 20 2.3 United States

    19 Food and Bioprocess Technology 0.074 9 2.29 United States

    20 Food Policy 0.108 32 2.01 United States

    21 Food Additives and Contaminants - Part A Chemistry, Analysis, Control, Exposure and Risk Assessment 0.107 14 1.99 United States

    22 Journal of Food Composition and Analysis 0.108 40 1.87 United States

    23 Food and Nutrition Bulletin 0.141 25 1.85 Japan

    24 Journal of Food Protection 0.107 76 1.77 United States

    25 Sensing and Instrumentation for Food Quality and Safety 0.072 6 1.77 Germany

    26 Food Analytical Methods 0.08 5 1.74 United States

    27 Journal of Food Science 0.089 63 1.74 United Kingdom

    28 Food Biophysics 0.087 12 1.6 Germany

    29 Journal of Medicinal Food 0.096 29 1.59 United States

    30 European Food Research and Technology 0.081 42 1.54 Germany

    31 Journal of Functional Foods 0.071 5 1.48 Netherlands

    32 Food Reviews International 0.078 31 1.45 United States

    33 Journal of the Science of Food and Agriculture 0.067 68 1.34 United States

    34 Food and Bioproducts Processing 0.061 20 1.32 United Kingdom

    35 International Journal of Food Science and Technology 0.058 40 1.26 United Kingdom

    36 Food Technology and Biotechnology 0.062 24 1.02 Croatia

    37 British Food Journal 0.042 14 0.98 United Kingdom

    38 Veterinary Clinics of North America - Food Animal Practice 0.056 32 0.96 United Kingdom

    39 Renewable Agriculture and Food Systems 0.052 19 0.88 United Kingdom

    40 International Journal of Food Properties 0.049 18 0.87 United States

    41 Journal of Food Lipids 0.055 17 0.87 United States

    42 Food Additives and Contaminants: Part B Surveillance 0.044 4 0.85 United Kingdom

    43 Journal of Environmental Science and Health - Part B Pesticides, Food Contaminants, and Agricultural Wastes 0.062 23 0.84 United States

    44 Journal of Food and Nutrition Research 0.064 6 0.73 Slovakia

    45 International Journal of Food Sciences and Nutrition 0.055 34 0.71 United Kingdom

    46 Journal of Food Safety 0.048 21 0.71 United States

    47 Journal of Food Process Engineering 0.042 20 0.7 United States

    48 Journal of Agricultural and Food Industrial Organization 0.059 7 0.68 United States

    49 Food Engineering Reviews 0.037 2 0.67 United States

    50 Journal of Food Biochemistry 0.054 21 0.65 United States

    51 Food Science and Technology International 0.052 26 0.64 United States

    52 Ecology of Food and Nutrition 0.045 13 0.63 United Kingdom

    53 Food and Agricultural Immunology 0.051 21 0.62 United Kingdom

    54 Journal of Food and Drug Analysis 0.046 17 0.62 Taiwan

    55 International Food Research Journal 0.032 4 0.6 Malaysia

    56 Agricultural and Food Science 0.043 17 0.57 Finland

    57 Journal of Food Quality 0.043 18 0.56 United Kingdom

    58 Current Nutrition and Food Science 0.048 6 0.55 Netherlands

    59 Food Science and Technology Research 0.041 19 0.54 Switzerland

    60 Food Biotechnology 0.046 16 0.52 United States

    61 Journal of Food Processing and Preservation 0.039 19 0.51 United States

    62 Journal of Muscle Foods 0.04 19 0.5 United States

    63 Journal of Applied Botany and Food Quality 0.041 20 0.48 Germany

    64 Journal of Aquatic Food Product Technology 0.041 13 0.48 United States

    65 Journal of Food, Agriculture and Environment 0.033 8 0.48 Finland

    66 Italian Journal of Food Science 0.038 20 0.47 Italy

    67 Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan 0.036 19 0.47 Japan

    68 Journal of Food Science and Technology 0.033 16 0.45 Germany

    69 Journal of Food Products Marketing 0.03 7 0.43 United States

    70 Food Science and Biotechnology 0.041 9 0.42 Germany

    71 Czech Journal of Food Sciences 0.04 7 0.4 Czech Republic

    72 Food and Drug Law Journal 0.091 12 0.39 United States

    73 American Journal of Food Technology 0.035 5 0.38 United States

    74 International Journal of Food Engineering 0.033 7 0.36 United States

    75 Electronic Journal of Environmental, Agricultural and Food Chemistry 0.032 4 0.34 Spain

    76 Cereal Foods World 0.037 26 0.31 United States

    77 Food, Culture and Society 0.027 3 0.31 United States

    78 Japan Journal of Food Engineering 0.033 2 0.29 Japan

    79 Agro Food Industry Hi-Tech 0.032 11 0.24 Italy

    80 International Food and Agribusiness Management Review 0.028 15 0.24 United States

    81 Journal of Agricultural and Food Information 0.029 3 0.24 United States

    82 Korean Journal for Food Science of Animal Resources 0.03 5 0.23 South Korea

    83 Polish Journal of Food and Nutrition Sciences 0.028 2 0.22 Poland

    84 Nutrition and Food Science 0.031 6 0.21 United Kingdom

    85 Journal of Agricultural, Food, and Environmental Sciences 0.029 2 0.19 United States

    86 Journal of the Korean Society of Food Science and Nutrition 0.028 4 0.19 South Korea

    87 Food Australia 0.03 16 0.18 Australia

    88 Food and Foodways 0.027 2 0.17 Switzerland

    89 Irish Journal of Agricultural and Food Research 0.034 15 0.17 Ireland

    90 Journal of International Food and Agribusiness Marketing 0.027 8 0.11 United States

    91 ASEAN Food Journal 0.037 3 0.1 Malaysia

    92 Taiwanese Journal of Agricultural Chemistry and Food Science 0.028 2 0.09 Taiwan

    93 Journal of Food Science Education 0.029 2 0.08 United States

    94 Food Science and Technology 0.026 3 0.06 United Kingdom

    95 FAO food and nutrition paper 0.027 2 0 Italy

    96 Food and Environmental Virology 0 1 0 Germany

    97 Food Security 0 3 0 Germany

    98 Research Report of the International Food Policy Research Institute 0.025 1 0 United States,

    SCI/EI期刊,CPCI/EI会议 外文期刊 长期征稿

    国际会议信息征稿在线:

    http://ietr.edu.gr/forum/forum.php

    http://cn.cfp.edu.pl/ietrcenter/

    http://ietr.vip/

    期刊征稿信息:http://www.researchi.org

    http://sconf.org/

    QQ:1422679111 TEL:13212744212

    QQ群:336456792 427299873


    Keywords: Accepted papers list. Acceptance Rate. EI Compendex. Engineering Index. ISTP index. ISI index. Impact Factor.
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