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    EXPLORING THE RECENT ADVANCES IN FOOD SCIENCE AND 2018 - World Food Science and Technology Congress

    View: 1450

    Website https://foodsciencecongress.conferenceseries.com/ | Want to Edit it Edit Freely

    Category Food Science; food technology; food chemistry; nutrition; food analysis; food safety

    Deadline: August 25, 2018 | Date: October 15, 2018-October 16, 2018

    Venue/Country: Athens, Greece

    Updated: 2018-04-17 21:39:08 (GMT+9)

    Call For Papers - CFP

    The World Food Science and Technology Conference is going to be held at Greece, Athens amid October 15-16, 2018 facilitated by Conference Series llc Ltd through the topic Rejuvenating development and difficulties in nourishment science meeting will investigate the advances in Food Science, Food Processing, Nutrition and Nutritional Management and Public Health and so on. It will be a chief occasion that unites an interesting and International blend of specialists, analysts and leaders both from the scholarly world and industry over the globe to trade their insight, experience and research developments to construct a world Food Science and Technology meet.

    Keywords: Accepted papers list. Acceptance Rate. EI Compendex. Engineering Index. ISTP index. ISI index. Impact Factor.
    Disclaimer: ourGlocal is an open academical resource system, which anyone can edit or update. Usually, journal information updated by us, journal managers or others. So the information is old or wrong now. Specially, impact factor is changing every year. Even it was correct when updated, it may have been changed now. So please go to Thomson Reuters to confirm latest value about Journal impact factor.